This traditional cake is made out of sweet yeast dough and topped with a golden honey and almond crust, centered with a Bavarian custard cream filling.

Layers of chocolate sponge, kirsch flavoured cream chocolate mousse and sour cherries decorated with fresh cream and chocolate shavings.

Lightly soaked Vanilla sponge filled alternately with coffee butter cream and rich chocolate ganache.

A rich dark chocolate mud cake filled with chocolate ganache and slightly soaked with vanilla syrup coated in dark chocolate.

Traditional Austrian cake with Layers of hazelnut meringue sponge combined with hazelnut nougat, butter cream glazed with fondant.

Shortbread flan base lined with chocolate, topped with coimtreau custard and fresh fruits of the season.

Shortbread base topped with homemade baked cheesecake mixture (Quark and Cream Cheese) apricot halves and crumble topping.

coming soon

Make a day extra special by adding this sugar plaque with chocolate writing "Happy Birthday" on it.

Traditional Austrian hazelnut tea cake layered with red currant jam

Light thin layers of chocolate sponge filled with chocolate ganache and vanilla syrup coated in creamy milk chocolate.

Layers of vanilla sponge with a fresh cream mousse featuring blueberries, raspberries and strawberries.

Rich moist teacake with almond meal, orange paste, fresh orange juice, topped with a cream cheese icing.

Add a message to your Royal or Celebration Cake e.g. "Happy 30th Jack" or "School is over" (max. 8 words). Just write your message into comments/enquiries when you go through your order.

If you send us via email or upload an image of the birthday kid we will place it on the cake - for the very special birthday celebration!

A triple chocolate based Bavarian cream (dark, milk and white chocolate) layered with chocolate and vanilla sponge soaked with orange-cognac syrup.