Chocolate Macadamia Nuts Cookie

Rich dark chocolate fudge cookie with white chocolate chunks and macadamia nuts.

Serving Suggestion:

The special cookie present: Wether for kids, mates or loved ones get some icing from the supermarket and draw faces or write a personal message on the cookie. It will make them smile.

$4.00

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Did you know?

It is believed that long ago Australia's indigenous people on the eastern Australian coast would feast on the seeds of a tree they called "Kindal Kindal". In the 1850's, the majestic beauty of these native evergreen rainforest trees captured the attention of Europeans and were named after prominent Australian scientist Dr John McAdam. Although the first Australian Macadamia Nut plantation was established in the 1880's, the incredible toughness of the shell meant that processing by early enthusiasts was slow and laborious. It was not until 1954 that a mechanised processing plant was established and commercial production became viable. With modern mechanical harvesting, sophisticated nut cracking technologies and quality control systems, Australia has established a worldwide reputation for the finest quality macadamias Today the superb edible qualities of the macadamia are in demand around the world.

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